Navratri Special: Satvik Sabudana Khichdi Easy Recipe

By Aanchal

Sabudana Khichdi

One of the most popular and easy-to-make vrat recipes for Navaratri si Sabudana Khichdi. It is made with sabudana, boiled potatoes, roasted peanuts and a few spices.


1 cup Sabudana (sago), 1/2 cup Roasted peanuts, 2 tbsp Ghee/Oil, 1 tbsp Jeera, 3-4, Sabtu Laal Mirch1, curry leave, 2 tbsp Sendha Namak (rock salt) 1 tbsp Chilli powder

Step 1

includes washing the sabudana till the water appears clear.

Step 2

Now, soak it in water to about 3 cm/ 1 1/2

step 3

Now, mix the drained sabudana, roasted peanuts, Laal Mirch and curry leaves. Mix it until it is coated well with the mixture.

step 4

Take it off the heat and add lemon juice and mix well. Garnish the sabudana khichdi with coriander leaves and green chillies. Serve hot.